It's evident that the news surrounding the beef industry as of late has been less than favorable, both from environmental and health perspectives. It's always a breath of fresh air to hear about a beef producers like La Cense, who are trying to change the perception of red meat by offering an organic product that doesn't contain the hormones and other additives you'll find in the typical grocery store selection.

La Cense takes a natural approach to ranching, meaning their animals are 100 per cent grass-fed, and because they also take care of the entire process themselves - from the ranching to the packing and selling of the meat - they can guarantee high quality. They even use a sustainable methods in their beef production!

La Cense cattle are raised in a healthy, more humane way, free from pesticides and antibiotics and are left to graze in open pastures on a huge Montana farm. And, because they are grass-fed, they are a lot healthier. As you know, we live in a country that is concerned with weight and as such, La Cense beef has fewer calories (for example, a 6 oz. steak has 100 fewer calories) and is high in omega 3 fatty acids, which enhances heart health and reduces the risk of obesity. La Cense is ideal for foodies who are concerned about the planet but don't want to give up flavor.

Hit the jump to learn more about La Cense beef (filet mignon and prime rib and steak burgers oh my!) and to place an order online.

» La Cense Beef (Official Site)